Delicious praline of dried figs from Calabria flavoured and covered with dark chocolate.
Ingredients: mass of Calabrian dried figs (60%), nuts, almond (8%), candied orange, rum, dark chocolate (25%). Glaze: cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla aroma, sulfur dioxide. May contain: milk. Minimum cocoa solids: 70%
Quantity: 250 g
Storage: fresh and dry place
Origin: produced and packaged by FI. RO. di Cuglietta Roberto, Amantea (Cosenza)
Nutrition facts serving size 100 g